Tune in! Dig in! For an all-you-can-hear succulent smorgasbord of things to eat and drink, events to attend, and more. It’s Food News You Can Use, and only on The Virginia Eats + Drinks Show, Friday evenings from 6 until 7 p.m. on AM 790 WNIS in Coastal Virginia, and online everywhere at WNIS.com [LINK]
Here’s what’s on the April 5, 2019 menu:
+ Richmond happenings with correspondent Robey Martin
+ Details on Festevents’ Cork + Fork VIP Grand Tasting at the Town Point Virginia Spring Wine Festival [Norfolk]
+ Cheers! We celebrate National Beer Day with the good folks at Reaver Beach Brewing [Virginia Beach]
+ Kawfee Talk with our friends at Vessel Craft Coffee [Norfolk]
+ Meet Rockafellers Restaurant’s [Virginia Beach] new chef, Douglas Silva, and see what’s on the menu for spring
+ S’mores Amore! We take a bite out of some sweet treats from Chef Duane Dinio
+ More! It’s Food News You Can Use
A link to the broadcast and all the Reads, Recipes, Resources + More from the show will be in our free newsletter – don’t miss out!
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