GRILL + CHILL | Our Blue Ribbon Burger demonstrated on WTKR TV-3 [video link]

On May 28, 2019 we were excited to join reporter Anthony Sabella during the morning news segment on WTKR TV-3. … More

RECIPE | Groovin’ on Guac + Chips

Guacamole is quick and easy to make, and oh so delicious! I love the fresh, green colors which reflect those … More

Strawberries begin their season in April, with most coming to market in a few weeks. The Pungo Strawberry Festival celebrates … More

Students from Plaza Middle School who help host the show for the Cool School Challenge, benefiting Special Olympics were guests … More

This is the way the cookie crumbles: scores of Coastal Virginia chefs come together and vie for awards based on … More

Coast Live celebrates the people and places, the sights and sounds, the food, fun, and flair that is a coastal … More

April is National BLT Sandwich Month and my BLT is kicked up brown sugar + maple bacon. We demonstrated this … More

Celebrate Spring with a light wine cocktail using either white or rose wine. In today’s segment weI used Moulin de … More

We celebrate our one year anniversary on Coast Live [LINK] with a unique take on a Whiskey Sour. Our Champagne Sour … More

We celebrate our one year anniversary on Coast Live with champagne and chocolate fondue. Plus, we learn about some exciting events … More

VAEATS was happy to inaugurate our bi-weekly Eats + Drinks with Patrick segment on Coast Live on WTKR TV-3. Here … More