The Deets: Triple Crossing Brewing, Richmond, VA Style: IPA ABV: 6% IBU: 50 The Pour: This is a very soft, … More
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Recipe | A Seaside Menu from Chef Kevin Sharkey of 1608 Crafthouse
Tangier Island Oysters Basil/Champagne Mignonette, Lemon Zest AMUSE Tangier Island Oysters | Basil/Champagne Mignonette, Lemon Zest INGREDIENTS 1 dozen oysters … More
[Beach Eats + Drinks] Interview | Chef Kevin Sharkey of 1608 Crafthouse
KEVIN SHARKEY Chef/owner 1608 Crafthouse, Virginia Beach 1608Crafthouse.com Beach Eats + Drinks recently visited with noted chef, Kevin Sharkey, to … More
COASTAL VIRGINIA WHITE SAUCE
When I moved from Atlanta to Coastal Virginia in 1991, I thought I had a pretty good grasp of what … More
RECIPE | DAVE CALVERT’S MOTHER’S OLD SCHOOL TUNA SALAD
We’re visiting friends in Cape May N.J. for a long weekend, and one of our hosts, Dave Calvert, had made … More
[BEST BITE] BEYOND THE PEPPERONI
Zaatar Pizza, Aldo’s Ristorante SIX SENSATIONS PIZZAS IN VIRGINIA BEACH THAT ARE ANYTHING BUT CONVENTIONAL Best Bite is an ongoing … More
BLUE HAWAII COMEBACK DRESSING IS TASTY NOSTALGIA [RECIPE] [HISTORY]
Modified newspaper advertisement, Nov. 3, 1972 Blue Hawaii was more than a restaurant, it was an adventure. During the 1970s … More
Recipe | Virginia Oyster and Pumpkin Stew with Frazzled Country Ham Garnish
Oysters and Country Ham are two of Virginia’s Culinary Calling Cards, and their unique flavor profiles pair beautifully with pumpkin … More
Recipe | Virginia Brunswick Stew
Just a short and easy country drive due west of Coastal Virginia is Brunswick County. If the name sounds familiar, … More
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